Restaurant

 

 

 

 

 

 

 

 

 

 

 

RestaurantThe Restaurant

Referred to by many of the gourmet guides, Cornelia Müller's restaurant is one of the most appreciated in the region and known beyond the borders of the Charente-Maritime.
In summer you can take your meals on the Patio, a place ideal for relaxing and savouring the environment.

The chef, Bruno Foucher and his team, create a selection of light, contemporary meals for you to savour. All dishes are made using fresh marked produce.

 

To compliment your meal or as an aperitif you can choose from our very extensive wine menu.

Finish your meal by trying a Cognac or maybe you will be tempted by one of our exquisite selection of cigars.

The menucards