Our chef changes the menus regularly according to what is available in order to always offer you seasonal dishes with fresh ingredients.
Our menus are regularly updated.
A special menu is available for younger guests, with drinks to go with our gourmet menu.
And for our very young guests, our completely home-made burgers. They even make some adults jealous!
Appetizer | |
Sweet potato hummus, paprika squash seeds and parmesan tuile or Pork trotter crisps (F), chive cream and wholegrain mustard | |
Saddle of rabbit (F) stuffed with parsley butter, white wine sauce, pumpkin and potato mousseline, poëlée of green vegetables or Grilled wild hake fillet, tomatoey langoustine bisque, spelt and thyme-roasted carrots | |
Annick’s Cheese Trolley from Marché de Pons or Pavlova, hazelnut ice cream and roasted pear or Lemon tart revisited | |
Menu Gourmand | 37 € |
Special offer for our guests under 30 who pay by themselves: | |
Menu U-30 served with a cocktail with or without alcohol, one glas of wine according to the dishes or ½ mineral water of your choice and a coffee. | 37 € |
Butternut cream soup with herb croutons | |
Cordon bleu Maison (chicken supreme F), mashed potatoes and roasted parsnips, mustard sauce
or Pan-fried vegetables with mustard sauce and mashed potatoes | |
A selection of fully matured cheese with a choice of female sheep, goat, cow | |
Fresh autumn fruit salad | |
Entrée and Main course or Main course and dessert or cheese only for lunch on Monday till Friday | 17 € |
Menu with cheese or dessert | 23 € |
Smoked ham and salad or Crudités | |
Fish fillet, French fries or seasonal vegetables or Hamburger steak (F) with French fries and homemade ketchup | |
Ice-cream strawberry, chocolate or vanilla (2 scoops of ice-cream of your choice) or Cheese plate | |
Children Menu without starter | 13 € |
Children Menu | 17 € |